Problem
Call to Electrical Engineers and Designers!
This challenge seeks innovators to help develop a food delivery method that maintains the high service standard of "Mumm" while keeping the food at its ideal temperature of 76°C.
You can learn more and submit your ideas here!
Requirements and Constraints
The reward will be delivered in installments, in agreement with the challenge owner and the solution provider, based on milestones outlined in the plan submitted by the winning individual or team.
The prize includes funding for the solution prototype, unless the winner provides a prototype themselves or arranges with another person or entity to fund its production.
You can learn more and submit your ideas here!
Expected Deliverables
The solution must be able to maintain the desired temperature of 76°C throughout the delivery journey (which usually lasts between 60 and 90 minutes).
The design should also include a compartment for cold items (such as salads and desserts) so they remain unaffected by the hot food.
You can learn more and submit your ideas here!
Deadline & Reward
Ends
All submissions must be completed by Saturday, October 8, 2016 at 12:00 AM. Late entries may not be considered.
The winner will receive a cash prize of 5,000 Egyptian pounds, in addition to marketing services for the product.